Health and Harmony: the future for food, farming and the environment in a Green Brexit
Overview
‘Health and Harmony: the future for food, farming and the environment in a Green Brexit' sets out the government's ambitions for farming in England and seeks the views of all readers on its proposals.
Why your views matter
The proposals in this paper set out a range of possible paths to a brighter future for farming. They are the beginning of a conversation, not a conclusion and we want everyone who cares about the food we eat and the environment around us to contribute.
Audiences
- Agricultural Landlords
- Agricultural Valuers
- All Defra staff and ALBs
- Animal welfare campaigners
- Consumer Groups
- Devolved Administrations
- Environmental campaigners
- Environmental Health Officers
- Environmental professional services
- Farmers
- Food Industry
- Government Agencies
- Government Departments
- Horticulture Industry
- Land Agents
- National Park Authorities
- Tenant Farmers
- Walkers
Interests
- Animal diseases
- Animal welfare
- Areas of Outstanding Natural Beauty
- Bee health
- Cattle
- Common Agricultural Reform (CAP)
- Common land
- Conservation
- Cross compliance
- Dairy industry
- DEFRA Policy
- Egg industry
- Environmental Stewardship
- Farm management
- Food and drink exports
- Food imports
- Forestry
- Forestry
- Growing and crops
- Industry organisations representing tenant farmers and landlords
- Land management
- Livestock disease control
- Livestock identification and movement
- Meat Industry
- National Parks
- Nature reserves
- Peat
- Pigs
- Poultry
- Poultry industry
- Protecting wildlife
- Recreational sector
- Retailers
- Rural Development Programme for England
- Rural economy and communities
- Rural grants and funding
- Rural Properties
- Sheep and goats
- Sheep, goat and deer production/marketing
- Single Payment Scheme (SPS)
- Skills, education, training and new entrants
- Soil
- Solicitors specialising in agricultural law
- Uplands
- Wine industry
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